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Where Do You Keep Your Olive Oil?

Culinary Questions Meet Midlife Uncertainty

Olive oil in a dish

Both the mighty and the not-so-mighty worry. Shakespeare’s Prince Hamlet pondered lofty questions from his castle keep; I ponder less esoteric topics like how to keep olive oil.

Hamlet contemplated the unfairness of life and debated avenging his father’s murder by his uncle, now stepfather and king. He pondered life itself:

To be, or not to be, that is the question:
Whether ’tis nobler in the mind to suffer
The slings and arrows of outrageous fortune,
Or to take Arms against a Sea of troubles,
And by opposing end them:

Yeah, yeah, yeah. Poor Hamlet. Everybody’s got issues, right?

Take me. I’m no Shakespeare, but I too face grave, indeed existential questions:

To refrigerate or not to refrigerate? That is the question.
‘Tis better to risk rancidity or clouded, solidified olive oil? Read more

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